Renshaw Fondant Icing Peach Blush 250g
SKU
R02942
Brand
Renshaw
EAN
5010301319720
Outer box
12
Trading unit
12
|
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Product description Renshaw Fondant Icing Peach Blush 250g
The Renshaw Fondant Icing Peach Blush can be rolled out, hand modelled, or used with cutters & moulds. It is perfect for covering & decorating cakes, cupcakes & cookies. Ideal for all your creations from novelty celebration and wedding cakes to have cake craft fun with the kids! The rolled fondant is easy to use straight from the pack.
- Light vanilla taste to compliment your cakes.
- Dries with a smooth finish. Surface can be painted or dusted to add detail.
- Suitable for covering cakes of all shapes and sizes.
- Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an airtight container to prevent drying out.
- Content: 250 gram.
Ingredients: sugar, glucose syrup, palm oil, humectant: E422, emulsifier: E471, stabiliser: E413, preservative: E202, natural flavouring, colour: E172. Made in a factory that handles nut ingredients (almonds). This product is Halal and Kosher certified. Suitable for vegans and vegetarians.
Ingredients: sugar, glucose syrup, vegetable oil (palm), water, humectant: E422, emulsifier: E471, stabiliser: E415, E466, colour: E172, E202, natural flavouring.
May contain traces of: egg, soy, milk, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
Nutritional values: energy 1736 kJ / 410 kcal, fat 6,8 g of which saturated 3,7 g, carbohydrate 87,0 g of which sugars 83,0 g, protein 0,0 g, salt 0,0 g per 100 g.
This product is: Kosher certified, Halal certified, suited for vegetarians.
EAN | 5010301319720 |
---|---|
Brand | Renshaw |
Uitlopend artikel | No |
Outer box | 12 |
Trading unit | 12 |
Country of origin | GB |
EU Representative | Renshaw Unit 6/7 Dunshaughlin Business Park Dublin Road Dunshaughlin Co. Meath A85YY89 IE www.renshawbaking.com |
Special diet | Halal, Kosher, Vegetarian |
Colour | Orange |
Nutritional information | Download |
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