FunCakes Fondant Sparkling Gold 250g
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The fondant Sparkling Gold is one of the supporting colours from the Colour of the Year 2025 range. This luxurious gold fondant with glitter in it adds warmth and opulence to any design, perfect for those glamorous touches. The glitter stays visible even after kneading and rolling it out. Combine it with the Colour of the Year ’25 Shimmering Rose, for a warm, elegant and sophisticated look.
FunCakes Fondant is flexible, smooth and easy to use because of its fine structure and malleability. Thanks to the satin finish FunCakes Fondant is perfect for covering a cake neatly and creating sharp edges.
FunCakes Fondant is soft, pliable and hardens completely after processing. Thanks to its great forgivibilty the fondant is suitable for both the beginner and the professional. The fondant has a delicious creamy vanilla flavour and is available in no less than 40 colours! Can’t find the specific colour you are looking for? The FunCakes Fondant can be easily coloured with the FunCakes colourings. For the best result, wrap the fondant in plastic after colouring and let it rest for at least an hour. It will then develop a deeper colour. Knead again firmly afterwards and roll out for further use.
Do you wish to cut out shapes from the fondant, than you are sure of neat, clean and sharp cut-outs. And did you know you can also model with FunCakes Fondant? Create fun shapes and figures to decorate your cake with! To do so add one full teaspoon of FunCakes CMC-Tylo Powder to 250g of fondant and if necessary a bit of water. Knead well before use and roll out on a thin layer of icing sugar or Magic Roll-Out Powder.
To cover a round Ø20cm cake, you will need approximately 500g of fondant. For other quantities, check our calculator.
The following process is recommended for the best result:
- Let the fondant come to ambient temperature. Knead the fondant firmly until it is smooth and elastic. Dust the work surface with a bit of icing sugar and roll out the fondant with a rolling pin to an even shape, 2 to 3 mm thick. Turn the fondant a quarter turn to prevent sticking. Are there still small cracks visible on the edges when the fondant is rolled out? Knead again firmly until the edges are smooth when rolling out. Then the fondant is ready for use.
- For colouring: let the fondant rest for one hour after colouring, covered, for the best results. Knead the fondant again before further processing.
77,0% sugar, vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, colour: E172, E150a, thickener: E415, E466, emulsifier: E471, concentrate (safflower, lemon), preservative: E200, acid: E330, flavouring.
May contain traces of: almonds.
This product is: Kosher certified, Halal certified and glutenfree certified.
Store in a dark, dry place, 15-20°C
- Net content: 250 g
- Languages on the packaging: Dutch, English, German, French, Spanish, Italian, Swedish, Danish, Finnish and Polish
| Energy (kJ) | 1666 kJ |
|---|---|
| Energy (kcal) | 394 kcal |
| Fat | 6.6 g |
| of which saturated | 4.5 g |
| Carbohydrates | 84 g |
| of which sugars | 82 g |
| Protein | 0.1 g |
| Salt | 0.1 g |
| EAN | 8720512699944 |
|---|---|
| Brand | FunCakes |
| Uitlopend artikel | No |
| Outer box | 10 |
| Trading unit | 10 |
| Country of origin | NL |
| EU Representative | NewCakes BV Casablancaweg 20 1047 HP Amsterdam NL info@newcakes.nl www.newcakes.nl |
| Themes | New Years Eve |
| Special diet | Gluten free, Halal, Kosher |
| Colour | Gold |
| Weight of product | 250 g |
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