THE SUGAR PASTE™ Fondant White 250g
Best before date: 15.12.2026
Choose your variant
Join the CakeSupplies Community
Unlock access to our complete product range and exclusive wholesale pricing – designed especially for business customers like you.
Right now, you’re just one step away from viewing prices and placing orders. Creating an account is free, takes just a minute, and comes with no obligation.
Why register?
- Fast & reliable order dispatch
- Easy online ordering anytime
- 6.300+ professional products from 35 top brands
- Competitive wholesale prices
Ready to get started?
Create your free account now and discover everything CakeSupplies has to offer!
THE SUGAR PASTE Fondant offers the perfect combination of quality and value. Its soft and flexible texture makes the fondant easy to work with, allowing you to roll it out thinly without cracks or tears. Thanks to its long working time, you won’t need to rush. It stays smooth and workable, giving you time to perfect every detail. Small imperfections are easy to fix, and the stretchy texture helps you cover cakes evenly without visible seams. A reliable choice for decorating cakes, cupcakes, and all your sweet creations!
- It doesn’t crack, tear or break and it is super stretchy so it can be rolled mega thin
- Soft and easy to work with
- Covers and smoothes like a dream
Due to the unique properties of the fondant, you may notice that it becomes harder in colder temperatures. Please be assured that this change in texture is unavoidable and is a natural reaction to the surrounding environment. Here are a few tips to help you manage the sugarpaste during cold weather:
- Allow for acclimation: If your sugarpaste has been exposed to cold temperatures, allow it some time to acclimate to room temperature before use. This will help restore its original consistency.
- Keading: Gently knead the sugarpaste to soften it. Applying a bit of warmth through your hands can help bring back its pliability.
- Microwave caution: While it is possible to use a microwave for a few seconds to soften the sugarpaste, exercise caution to avoid overheating. Short intervals with frequent checks are recommended
- Storage considerations: Store the sugarpaste in a cool, dry place, but be mindful of cold conditions. If possible, bring the sugarpaste to room temperature before use.
Sugar, glucose syrup, starch (potato), vegetable fat (coconut), hydrogenated vegetable fat (palm kernel), water, xanthan gum, flavouring, preservative: E202, emulsifier: E466, citric acid.
This product is: lactose-free, gluten-free, suited for vegetarians and suited for vegans.
Store in a dry place. Protect from sunlight, 16-23°C.
- Net content: 250 g
- Languages on the packaging: Dutch, English, German and French
| Energy (kJ) | 1647 kJ |
|---|---|
| Energy (kcal) | 393 kcal |
| Fat | 6.1 g |
| of which saturated | 5.2 g |
| Carbohydrates | 86 g |
| of which sugars | 72 g |
| Protein | 1 g |
| Salt | 0 g |
| EAN | 082652419706 |
|---|---|
| Brand | The Sugar Paste |
| Best before date | 15.12.2026 |
| Uitlopend artikel | No |
| Outer box | 24 |
| Trading unit | 24 |
| Country of origin | HU |
| EU Representative | NewCakes BV Casablancaweg 20 1047 HP Amsterdam NL info@newcakes.nl www.newcakes.nl |
| Special diet | Gluten free, Vegetarian, Vegan |
| Colour | White |
| Type of fondant | Rolled fondant |
| Weight of product | 250 g |
Products Together
Sign in or request an account to see prices.
Similar products
Sign in or request an account to see prices.