ScrapCooking Mix for Tuile Chocolate 120g
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Make the perfect tuile choco with the ScrapCooking Mix Tuile Biscuit. Pastry tuiles are elegant, delicate decorations often used to add a refined touch to cakes, plated desserts, and sweet treats.
The tuile mix choco from ScrapCooking is specially developed to create fine, crispy, and light-textured tuiles that add both flavour and crunch to your creations.
- Crispy and delicate texture, adds an elegant crunch to your desserts
- Perfect for decorating and ideal for topping cakes, tarts, or plated desserts
- Easy to use, just prepare and bake for professional-looking results
Prepare crispy chocolate tuiles in just a few simple steps. Mix 120 g of mix with 60 g of softened butter and 2 egg whites until smooth. Spread the batter thinly onto a baking mat or use a stencil to create decorative shapes. Bake in a preheated oven at 180°C for about 6 minutes, until the edges are crisp. Remove from the oven immediately and shape while still warm over a rolling pin or bowl if desired. Allow to cool completely until perfectly crisp.
Icing sugar, wheat flour, 8,0% cocoa powder.
For allergens, see ingredients in bold.
May contain: soy, milk and sesame.
Store in a dark, dry place, 15-20°C
- Net content: 120 g
- Languages on the packaging: French
| Energy (kJ) | 1610 kJ |
|---|---|
| Energy (kcal) | 380 kcal |
| Fat | 2.5 g |
| of which saturated | 1.2 g |
| Carbohydrates | 81 g |
| of which sugars | 49 g |
| Protein | 5.9 g |
| Salt | 0 g |
| EAN | 3700392485573 |
|---|---|
| Brand | Scrapcooking |
| Uitlopend artikel | Yes |
| Inner pack | 6 |
| Trading unit | 6 |
| Country of origin | FR |
| EU Representative | Carambelle SAS Z.A. La Haute Limougère 14 Rue Pierre et Marie Curie 37230 Fondettes FR www.scrapcooking.fr |
| End of Life Reason | Low inventory turnover |
| Weight of product | 120 g |
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