Renshaw Extra Fondant Chocolate Brown 1kg
Choose your variant
Join the CakeSupplies Community
Unlock access to our complete product range and exclusive wholesale pricing – designed especially for business customers like you.
Right now, you’re just one step away from viewing prices and placing orders. Creating an account is free, takes just a minute, and comes with no obligation.
Why register?
- Fast & reliable order dispatch
- Easy online ordering anytime
- 6.300+ professional products from 35 top brands
- Competitive wholesale prices
Ready to get started?
Create your free account now and discover everything CakeSupplies has to offer!
With Renshaw Extra Fondant Chocolate Brown 1kg you can effortlessly create sleek cakes in a deep chocolate brown colour with a professional finish. This specially developed fondant is extra firm and elastic, making it perfect for covering large and tall cakes. Roll it out thinly without cracking or tearing, even during intensive handling.
Thanks to its increased strength, the fondant maintains its shape even in warmer or more humid conditions. Ideal for modern designs and themed cakes where a rich brown shade is desired. The smooth handling ensures a flawless, even finish.
- Ideal for covering large and tall cakes with sharp edges.
- Extra firm and elastic, reduced risk of cracking, even in warm or humid environments.
- 1kg fondant, ready to use.
- Knead the fondant on a clean, dry surface until smooth and pliable.
- Lightly dust the work surface with icing sugar and roll out the fondant to a thickness of 2-4mm.
- Roll the fondant up using a rolling pin and place it over the cake. Gently smooth the top with your hand.
- Smooth the sides with the palm of your hand or use a smoother for a flawless finish. Trim away any excess fondant.
- For small cracks: gently rub with your hand or use a flexi smoother while the fondant is still fresh.
- For best results: first cover the cake with marzipan, buttercream or ganache before applying the fondant.
- Store in a cool, dry place. Wrap leftover fondant airtight.
75,0% sugar, glucose syrup, vegetable oil (palm), skimmed cocoa powder, humectant: E422, emulsifier: E471, stabiliser: E466, E413, natural flavouring, acidity regulator: E330, preservative: E202.
May contain traces of: egg, soy, milk, almonds and sulphite.
This product is: Kosher certified, suited for vegetarians and suited for vegans.
Store in a dry place, 12-18°C.
- Net content: 1 kg
- Languages on the packaging: Dutch, English, German, French, Spanish and Italian
| Energy (kJ) | 1702 kJ |
|---|---|
| Energy (kcal) | 403 kcal |
| Fat | 8.5 g |
| of which saturated | 4.6 g |
| Carbohydrates | 80 g |
| of which sugars | 72 g |
| Protein | 1 g |
| Salt | 0.1 g |
| EAN | 5010301328791 |
|---|---|
| Brand | Renshaw |
| Uitlopend artikel | No |
| Outer box | 6 |
| Trading unit | 6 |
| Country of origin | GB |
| EU Representative | Renshaw Unit 6/7 Dunshaughlin Business Park Dublin Road Dunshaughlin Co. Meath A85YY89 IE www.renshawbaking.com |
| Special diet | Halal, Kosher, Vegetarian, Vegan |
Products Together
Sign in or request an account to see prices.
Similar products
Sign in or request an account to see prices.