Callebaut Mycryo ™ Cocoa Butter 600g
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Callebaut Mycryo ™ Cocoa Butter is a 100% natural ingredient: pure cocoa butter in powder form. It presents a true revolution for tempering. Adding just about 2% Mycryo ™ to melted chocolate seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack.
Mycryo ™ is also a wonderful vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils, and doesn''t burn. In addition, Mycryo ™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo ™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycryo ™ with herbs or spices.
- Perfect for temptering chocolate
- For tempering: add 2% Mycryo ™ to your correctly melted chocolate, mix and ready.
- Gives your chocolate more gloss and a harder crack.
- It has a neutral taste and white colour
100,0% cocoa butter.
This product is: suited for vegetarians and suited for vegans.
Store in a cool, dry place, 12-20°C.
- Net content: 600 g
- Languages on the packaging: Dutch and English
| Energy (kJ) | 3766 kJ |
|---|---|
| Energy (kcal) | 900 kcal |
| Fat | 100 g |
| of which saturated | 60.2 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| EAN | 5410522546231 |
|---|---|
| Brand | Callebaut |
| Uitlopend artikel | No |
| Outer box | 10 |
| Trading unit | 10 |
| Country of origin | BE |
| EU Representative | Barry Callebaut Belgium N.V. Aalstersestraat 122 9280 Oost-Vlaanderen BE www.callebaut.com customer_care_GMBNL@barry-callebaut.com |
| Special diet | Vegetarian, Vegan |
| Type of chocolate | Cocoa butter |
| Weight of product | 600 g |
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