Callebaut Chocolate Mousse White 800g
Choose your variant
Join the CakeSupplies Community
Unlock access to our complete product range and exclusive wholesale pricing – designed especially for business customers like you.
Right now, you’re just one step away from viewing prices and placing orders. Creating an account is free, takes just a minute, and comes with no obligation.
Why register?
- Fast & reliable order dispatch
- Easy online ordering anytime
- 6.300+ professional products from 35 top brands
- Competitive wholesale prices
Ready to get started?
Create your free account now and discover everything CakeSupplies has to offer!
Looking for a chocolate dessert that tastes homemade but takes only a fraction of the time to prepare? Callebaut White Chocolate Mousse is the perfect solution for any chef or home baker who wants to enjoy pure indulgence without the hassle. This creamy mousse combines convenience with a luxurious flavour experience thanks to no less than 58.5% real Callebaut white chocolate. Whether you''re serving an elegant dessert glass or plating quenelles on a refined dish, this mousse does it all.
The airy yet firm texture makes it ideal for piping directly into glasses or pastries, while still being stable enough to shape into quenelles after chilling. The rich, sweet taste of premium white chocolate speaks for itself, this isn''t just mousse, it''s an experience.
- Made with 58.5% Callebaut white chocolate for a full, creamy flavour
- Ready in just 5 minutes plus 2 hours of chilling
- Versatile use: in dessert glasses, as cake filling, or shaped into quenelles for plated desserts
Add 1 litre of cold whole milk to 800 g of Callebaut Chocolate Mousse powder. Whip the mixture for 5 minutes at high speed until light and airy. Pipe the mousse into dessert glasses or use it as a filling. Chill in the refrigerator for at least 2 hours. For quenelles: allow the mousse to set first, then scoop using warmed spoons to create elegant shapes for plating.
White chocolate (sugar, whole milk powder, cocoa butter, emulsifier: E322 (soy), natural vanilla flavouring), skimmed milk powder, glucose syrup, hydrogenated vegetable fat (palm kernel), vegetable fat (palm), milk protein, emulsifier: E472a, E471, stabiliser: E340, colour: E160a.
For allergens, see ingredients in bold.
This product is: suited for vegetarians.
Store in a cool, dry place, 12-20°C.
- Net content: 800 g
- Languages on the packaging: Dutch, English, German, French, Spanish, Italian, Portuguese, Danish, Greek and Engels (Verenigde Staten)
| Energy (kJ) | 2184 kJ |
|---|---|
| Energy (kcal) | 522 kcal |
| Fat | 28.5 g |
| of which saturated | 21.4 g |
| Carbohydrates | 53.3 g |
| of which sugars | 53 g |
| Protein | 12.7 g |
| Salt | 0.3 g |
| EAN | 5410522546033 |
|---|---|
| Brand | Callebaut |
| Uitlopend artikel | No |
| Outer box | 10 |
| Trading unit | 10 |
| Country of origin | BE |
| EU Representative | Barry Callebaut Belgium N.V. Aalstersestraat 122 9280 Oost-Vlaanderen BE www.callebaut.com customer_care_GMBNL@barry-callebaut.com |
| Themes | Bulk Packaging, Choco explosion, Sweet desserts |
| Special diet | Vegetarian |
| Flavour | White |
| Type of chocolate | Mousse |
Products Together
Sign in or request an account to see prices.
Similar products
Sign in or request an account to see prices.